Praline Recipe
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2 cups sugar
3/4 cup milk or light cream
1 tsp. vanilla
1 Tblsp. butter or margarine
1/2 tsp. baking soda

2 cups of
pecan halves
Instructions:
Ingredients:
Cook sugar, milk and baking soda together until the syrup forms a soft ball when tested in cold water.  Remove from stove and add pecans, vanilla and butter. Beat until the mixture begins to hold shape.  Drop by spoon on to wax paper that has been sprinkled generously with salt.(optional)

Enoy these southern treats. Make a great gift!
www.texasrollingpins.com
Delicious traditional southern treat. This is the basic recipe for a simple praline. Using fresh ingredients for a delicious candy. Usually made in the fall when pecans are in season! Praline can be used for parties and special occasions. Give them as favors, share them with a friend. Enjoy!