El Pinto Seven Layer Dip
Ingredients:
16 oz beans refried or mashed
1/2 lb of cooked ground beef
1 c. shredded cheddar cheese
1 16 oz. jar El Pinto Salsa
1 c. guacamole
3/4 c. sour cream
1 c. chopped tomatoes
1 bag of corn tortilla chips
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Visit El Pinto Restaurant in New Mexico!
Spread beans as the first layer in a bowl or plate. Add each next ingredient as a layer. Serve with chips. Makes about 12 servings. Enjoy!
Instructions:
Where is the best place to get chiles? Our neighbors to the west, New Mexico. Enjoy this easy to make seven layer dip. It is easy to make and a big hit at parties! Visit El Pinto, the biggest restaurant in New Mexico!