| El Pinto Seven Layer Dip |
| Ingredients: |
| 16 oz beans refried or mashed 1/2 lb of cooked ground beef 1 c. shredded cheedar cheese 1 16 oz. jar El Pinto Salsa 1 c. guacamole 3/4 c. sour cream 1 c. chopped tomatoes 1 bag of corn tortilla chips |
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| Spread beans as the first layer in a bowl or plate. Add each next ingredient as a layer. Serve with chips. Makes about 12 servings. Enjoy! |
| Instructions: |
| Where is the best place to get chiles? Our neighbors to the west, New Mexico. Enjoy this easy to make seven layer dip. It is easy to make and a big hit at parties! Visit El Pinto, the biggest restaurant in New Mexico! |